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These Healthy Energy Balls are a fabulous snack to make ahead and have ready to go and at a fraction of the cost of store bought! They are very nutritious, super easy to make and mega tasty! Plus, they are gluten free, vegan, and refined sugar free.

Healthy energy balls with ginger and turmeric.

Recipe Difficulty – Very Easy

Why this recipe works

These ginger and turmeric balls are so simple to make, mega tasty and very nutritious. The sweetness from the dates works perfectly with the small kick from the spices!

Turmeric has been hot on the health press for a while now boasting many health benefits. The health benefits actually come from curcumin which is the main active ingredient in turmeric. Curcumin is antioxidant, anti-inflammatory, antimicrobial and helps to prevent cancer.

Ginger has great anti inflammatory properties called gingerols along with creating a soothing effect on the stomach. With both of these ingredients in these energy balls with dates, they become real power balls!

These energy balls with dates are naturally gluten free, vegan & refined sugar free. The perfect healthy snack to have on the go!

This energy bites with dates recipe was inspired by my No Bake Peanut Butter Balls and pairs well with this amazing Peanut Butter Milkshake recipe.

If you’re looking for more healthy on the go snacks then check out my Banana Bars, Sweet Potato Brownie or Oat Cookies.

Ingredients to make Healthy Energy Balls

Ingredients to make Healthy Energy Balls.
  • Almonds – add a great taste, texture, as well as fiber and protein.
  • Walnuts – serve the same purpose as almonds with a slightly different flavour profile.
  • Dates – are the sweetener and should be pitted before blending.
  • Ground Ginger – is great for soothing the stomach and is an anti-inflammatory.
  • Ground Turmeric – has sundry health benefits and adds a great flavour.
  • Water – helps to hold all of the ingredients together.

See recipe card for full information on ingredients and quantities.

Substitutions

  • Almonds and Walnuts – Feel free to use just one or the other. You can also try other nuts like cashews or pistachios. If you want your bliss balls to be nut-free, add some oats and seeds instead.
  • Dates – Cranberry, dried apricots, or golden raisins would be great fruit sweeteners. Lemon doesn’t sweeten, but would add a nice flavour. Maple syrup, honey, or agave syrup would also be great sweeteners.

Variations

  • Deluxe – Try adding some raisins, cranberries, or dried apricots to these gluten free energy balls to add a little more flavour. Consider rolling in desiccated coconut for a perfect finish.
  • Kid friendly – If your kids aren’t a fan of the taste, increase the dates a bit and cut back on the turmeric and ginger. They may also enjoy chocolate balls – add a chocolate chip to their date balls.

See this Chocolate Coconut Balls dessert version of this recipe on my website!

How to make Healthy Energy Balls

blending ingredients for healthy energy balls in a blender.

Step 1: Put all of the ingredients except for the water into a food processor and blend into crumbs.

adding water to the mixture in food processor.

Step 2: Add the water and blend again for 10-15 seconds until the mix is sticky.

mixture rolled into balls.

Step 3: Roll into balls and enjoy!

Hint: You can put some water on your hands to help with sticking.

Leftovers

Energy bites will keep in an airtight container in the fridge for up to a week or in the freezer for a couple of months.

Recipe FAQs

How do you make energy balls healthy?

It’s all about what you put in them! I use a combination of nuts, spices, and dates. My immune boosting protein balls are gluten free, vegan, and refined sugar free – incredibly healthy and high protein!

Do you have to bake energy balls?

There are some energy balls that may need to be cooked, but my no bake energy balls do not! They are ready in minutes. Simply blend the ingredients, roll into balls, and enjoy!

When should you eat energy balls?

Energy balls are a delicious treat any time of the day! They’re especially great to grab when you’re on the run and need quick and easy protein bites. They are also excellent right before the gym.

What are the benefits of energy balls?

There are so many! And it totally depends on the ingredients of said energy balls. Chocolate energy balls or even Chocolate Peanut Butter Energy Balls will have a different set of benefits compared to my Turmeric and Ginger Energy Balls. The almond and walnut bring some protein and fiber. Turmeric’s benefits include being an antioxidant, anti-inflammatory, and antimicrobial. The ginger is also anti-inflammatory.

gluten free and refined sugar free energy balls.

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4.84 from 6 votes

Healthy Energy Balls

These little turmeric & ginger healthy energy balls are so simple to make, mega tasty and very nutritious, with a spicy kick!
Total Time: 3 minutes
Servings: 6 Balls
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Ingredients 

  • 1/2 cup almonds
  • 1/2 cup walnuts
  • 6 medium dates, pitted
  • 1/2 tbsp ground ginger
  • 1/2 tbsp ground turmeric
  • 1 tbsp water

Instructions 

  • Place the almonds, walnuts, pitted dates, ginger and turmeric into the processor and blend into crumbs.
  • Add the water and blend again for 10-15 seconds, this will make the mix sticky.
  • Finally roll into balls and they are ready to eat.

Notes

Step-by-Step Photos: My blog post includes helpful step-by-step photos to help guide you through making this recipe.
Substitutions & Variations: I have included a list of these in the post above.
To Store: Store in an airtight container in the fridge for up to a week.
To Freeze: Store in an airtight container in the freezer for up to two months. Allow to thaw in the fridge before enjoying.
Tip 1: Make sure to scrape the sides down on the food processor to be sure it is all mixed in well.
Tip 2: Turmeric can stain your hands, so you may want to consider using gloves when rolling these vegan energy balls.
Tip 3: Feel free to experiment with this recipe! Try making different flavour combinations like blueberry lemon, lemon coconut, or chocolate protein balls.

Nutrition

Calories: 267kcal | Carbohydrates: 9g | Protein: 6g | Fat: 23g | Saturated Fat: 2g | Fiber: 4g | Sugar: 6g
Did you make this recipe? Tag me Today!Tag @HealthyLivingJames on Instagram and use #HealthyLivingJames!
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About James Wythe

Hey, I'm James! A fully qualified health coach, cookbook author, full time food blogger and new dad with over 1 million followers. I started this journey after a sudden illness left me bed bound for 2 years and housebound for 4 years! I’m here to help you make healthy and delicious food for you and your family in less time!

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Recipe Rating




2 Comments

  1. 5 stars
    Are they low in calories as I’m on slimming world diet and I need low sin foods I liked how you explained about the spice xx

  2. 4 stars
    Great way to eat more turmeric. Thank you, James. I add some black pepper and or oil to increase adsorption. Last time also added 1 tbs ceylon cinnamon.. even more palatable.