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Home » Recipes » Dinner

Published: Mar 17, 2020 · Modified: Jun 4, 2020 by James Wythe · This post may contain affiliate links

Easy Gluten-Free Vegan Pizza Base

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Introducing this super easy to make gluten-free & vegan pizza base!

This honestly couldn’t be an easier gluten-free homemade pizza base to make.

It’s a recipe I usually make once a week and is totally our go to quick pizza base recipe.

Zero faffing, no kneading and it’s ready for topping in just 10 minutes!

And best of all it uses only 3 simple ingredients.

HERE’S WHAT YOU’RE GOING TO LOVE ABOUT THIS GLUTEN-FREE VEGAN PIZZA BASE:

  • Super Easy
  • Zero Faff
  • 3 ingredients
  • Vegan & Gluten-Free
  • Ready in 10 minutes

Here are the 3 ingredients you’ll need.

Ingredients

So you may not have heard of chickpea flour, you can find it in most supermarkets.

It’s usually found in the world food section. The other names it goes by are “Gram Flour” or “Besan Flour”.

And it’s naturally gluten-free!

Most importantly, making this gluten-free vegan pizza base batter couldn’t be easier.

Simply mix the 3 ingredients in a mixing bowl until smooth.

Chickpea Batter

Pour this free-from pizza base batter into a pan and fry on either size until golden.

Gluten-free pizza dough can be a long winded process but this base will totally have you hooked.

Base Batter

And that’s it!! You’ll have the perfect gluten-free pizza base ready for topping in just 10 minutes.

Pizza Base Frying

If you’re looking for a simple homemade pizza sauce then I’ve got just the recipe!

It’s incredibly easy to make and you can batch cook it and freeze down for even more speed on those pizza nights.

Homemade Pizza Sauce

Pizza toppings are a very personal thing so here is what I used to top mine for some inspiration.

  • Homemade Pizza Sauce
  • Tomatoes
  • Mushrooms
  • Vegan Cheese
  • Rocket
  • Basil

Toppings Pizza

It comes out the oven, smelling amazing and doesn’t fall apart when you pick up a slice.

Here’s a few photos to make you drool before I share the recipe.

This has to be the quickest, easiest and tastiest gluten free pizza base recipe online!

Gluten-Free Vegan Pizza Base - Top

Gluten-Free Vegan Pizza Base - Hand

Gluten-Free Vegan Pizza Base - front

Finally, are you on Pinterest? Why not save this photo below to your boards so you can come back and try it another time!

Easy Gluten-Free Vegan Pizza Base Pin

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Gluten-Free Vegan Pizza Base - Close

Easy Gluten-Free Vegan Pizza Base

Simple 3 ingredient gluten free & vegan homemade chickpea pizza base ready in 10 minutes!
5 from 6 votes
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Print Pin Rate
Course: Dinner, Lunch
Cuisine: British, Italian
Prep Time: 2 minutes
Cook Time: 8 minutes
Total Time: 10 minutes
Servings: 2 bases
Author: James Wythe

Ingredients

  • 225 g Chickpea Flour (AKA gram or besan flour)
  • 310 ml Water
  • Pinch Salt

Pizza Sauce

  • 2 servings Homemade Pizza Sauce (optional)

Instructions

  • To a large mixing bowl add the 225g chickpea flour, pinch salt and slowly mix in the 310ml water until well combined
  • Now heat a large pan with oil until very hot
  • Now pour half the mix into the pan and tilt until the whole pan is covered
  • After a few minutes, turn the base over (be careful) and fry for a further few minutes
  • That's it your base is ready for topping, try topping with my simple homemade pizza sauce recipe
DID YOU MAKE THIS RECIPE?Tag @HealthyLivingJames on Instagram and use #HealthyLivingJames!

Try my Simple Homemade Pizza Sauce!!

Make sure to follow me on Instagram @healthylivingjames Facebook @healthylivingjames Twitter @healthylivingJW or Pinterest @healthylivingjw for daily allergy-free food inspiration. 

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Reader Interactions

Comments

  1. Jan Hailwood says

    October 25, 2021 at 7:50 pm

    5 stars
    I’ve recently been diagnosed with coeliac disease. The thing I’m missing most is my home made bread, so I gave this recipe a try. It is obviously different from a traditional dough, but my, it’s very good, and without doubt the best gluten free dough recipe I’ve tried. I will definitely be making this again and again. Thank you.

    Reply
    • James Wythe says

      October 26, 2021 at 9:04 am

      Love this 🙂 thank you Jan! Glad I can help out.

      Reply
  2. Rebecca says

    May 30, 2020 at 9:14 am

    5 stars
    Hi
    Pizza!
    Quick. Easy. Delicious.
    Thank you James x

    Reply
  3. Sophie says

    May 22, 2020 at 12:31 pm

    The most amazing pizza I had since I’ve been diagnosed celiac!
    It’s super easy to make, take you 5 sec to be ready: A MUST

    Reply
    • James says

      May 22, 2020 at 1:31 pm

      Thank you Sophie 🙂

      Reply
  4. Jess says

    May 20, 2020 at 11:55 am

    You’ve changed my life! I have been struggling so much to find any inspiration to cook vegan and gluten free meals, for the last 3 years! And FINALLY!!! I’ve found you’re recipes! They’ve got me excited to cook again, and they’re sooo easy!! Thank you thank you thank you!

    Reply
    • James says

      May 20, 2020 at 1:53 pm

      Aww thank you Jess 🙂 really appreciate the support and so pleased I can help you! Highly recommend signing up for my free newsletter to never miss my new weekly recipes (plus you get my free eBook to with top 15 recipes I’ve made) and follow on socials (instagram & facebook) @healthylivingjames Thanks 🙂

      Reply
  5. Phil says

    April 17, 2020 at 7:46 pm

    5 stars
    Made these for dinner tonight – delicious and so simple. Haven’t eaten pizza for years but this will become a regular. Easy for a fast lunch during homeschool too!
    Wasn’t crispy like in the pics, so maybe not thin enough or not cooked long enough before adding toppings, will have to experiment…

    Reply
  6. Joanne Masterton-brown says

    April 13, 2020 at 3:44 pm

    Have made these bases over and over and they are so easy and quick! Made them into the pizzas too with the sauce and are absolutely fab!xxx

    Reply
  7. Lena says

    April 01, 2020 at 8:58 am

    Just made your gf pizza crust and topped it with numerous veggies tomato sauce and veggies for me, veggies, salmon and hummus for the boyfriend! We both loved it and I couldn’t get a pic
    Will def do it again soon, so so easy! Thanks for the great recipe

    Reply
    • Healthy Living James says

      April 01, 2020 at 11:05 am

      Thank you Lena 🙂 glad you both enjoyed!

      Reply
  8. Charlotte Davies says

    March 25, 2020 at 3:57 pm

    Hi James,

    I wondered if you had a paleo version of this recipe, no grain or legume flours. Also looking for a quick and easy paleo wrap recipe.

    Thanks
    Charlie

    Reply
    • Healthy Living James says

      March 26, 2020 at 9:01 am

      Hey Charlie, I don’t unfortunately. I will have a little think!

      Reply

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Hey I’m James, a fully qualified Health Coach, Author and Professional Food Blogger. My aim is to inspire you to cook easy and delicious home cooked food. 10 years ago I fell seriously ill out of the blue which left me bed bound for 2 years and house bound for the next 4 years. I decided to open my blog in 2016 to share my recovery journey and passion for food with the world.

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