29 Vegan Christmas Recipes

“Very easy to make & my husband said “superb” .... I also loved this & will definitely make it again.”

“Super easy recipe. Enjoyed making it. I think the firm texture is especially good. (Other nut roasts I’ve made fall apart!) Very tasty. Will repeat by family demand!”

“Made this for our family dinner tonight James in Australia. I used walnuts as no chestnuts. It tasted great. I will do it again for Christmes lunch tomorrow and probably again next year! So easy. Thank you.”

“Made these last night and everyone loved them and were very impressed! Some including me enjoying more than normal sausage rolls. So tasty and filling and beautifully crunchy with the G.F pastry. I will definitely be making these again.”

“Extremely tasty and delicious. Easy to make will be making this again.”

“Quick, easy and delicious!”

“Brilliant recipe! Made them like this last Christmas and have made them this way ever since. Loved all the extra information to help make the recipe. Thanks”

“These are absolutely brilliant! Such a great way to make ordinary potatoes a little more exciting. Will definitely be making again!”

“First time making these, had some trouble keeping the slices even but basically all went well. I used dried spices as I was stuck at home, snow storm outside, but it worked fine.”

“I like the fact my fussy grandson and youngest child ate them without complaining they weren't that famous freezer brand. Left overs in my family that would have been a miracle I made 2 kilos and 8 people demolished them.”

“Brilliant recipe!! It tasted great! The cheese sauce was easy to make too and it was really creamy!! I used dried yeast and sprinkle the cheese on top and baked! Yummy,yummy!”

“BEST Yorkshire pud I’ve ever made or had!!”

“James I love this recipe, I've made it three times already - thank you. I didn't strain the veg kept it in the gravy (chopped it up small to begin with) served with a wellington and everyone loved it.”

“A simple yet fantastic recipe! I made this over the weekend and have frozen the majority in preparation for Christmas Day. We did have some with our roast this Sunday and it was absolutely delicious!”

“Absolutely delicious. I made this with chocolate flavoured with orange, yummy! So easy too. Can't wait to make again. I will be making a few for an upcoming party”

“Amazing. I hate pastry so these are perfect. Also great for everyone”

“I made this cake for my daughters birthday and it was loved. Ididn’t double the ganache ingredients and wondering whether I should have?”

“An absolute favourite of mine! A super easy dessert to make - family loved it!”

“This one was so beautiful... Yesterday I tried to do a sweet for easter but it did not went well (recipe find elsewhere) so today I saw this one and I really needed to try it! So worth it! Tastes amazing and is so simple!”

“My son made these with a little help from me this afternoon. They are delicious”

“Definitely delicious! I had difficulty remembering that the mix was in the freezer and ended up defrosting/refreezing but it didn't seem to harm them at all.”

“Wow, wow, wow. I finally made this today. It is fabulous. My only comment is that my chocolate sauce was so thick I had to add some of the still hot nuts to melt the sauce to enable me to pour it over the rest of the nuts.”

“This Hot Chocolate is the ONE! Although it requires 1% more effort than an ordinary hot chocolate, it makes ALL the difference and is 100% worth it! Can see myself making this time and time again. Great recipe, thanks James!”