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Crispy gnocchi, sweet squash and wilted cabbage in one pan, finished with garlic and sage in plant butter.

It is peak autumn comfort without the faff of blending a sauce or turning on the oven. Check your gnocchi packet is egg-free and you are set for a calm vegan midweek dinner.

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About James Wythe

Hey, I'm James! A fully qualified health coach, cookbook author, full time food blogger and new dad with over 1 million followers. I started this journey after a sudden illness left me bed bound for 2 years and housebound for 4 years! I’m here to help you make healthy and delicious food for you and your family in less time!

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