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–+ servings
4 jacket potatoes cut open on a plate with melted butter on top.
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5 from 8 votes

Easy Slow Cooker Jacket Potatoes

The simplest recipe on the internet! These slow cooker jacket potatoes are perfect for a hassle free lunch or dinner!
Prep Time1 minute
Cook Time5 hours
Total Time5 hours 1 minute
Course: Dinner, Lunch
Cuisine: British
Diet: Gluten Free, Vegan, Vegetarian
Servings: 4
Author: James Wythe

Equipment

Ingredients

  • 4 baking potatoes
  • salt (optional)

Instructions

  • Firstly, prick the potatoes with a sharp knife and wrap in foil.
  • Place in the slow cooker for 5 hours on the high setting or for 8 hours on the low setting.

Video

Notes

Step-by-Step Photos: My blog post includes helpful step-by-step photos to help guide you through making this recipe.
Substitutions & Variations: I have included a list of these in the post above.
To Store: In a sealed container in the fridge for up to 3 days. Reheat in the microwave, air fryer or oven for a few minutes. 
To Freeze: Allow to cool, freeze individually for up to 6 months. Defrost and reheat until piping hot in the air fryer, oven or microwave.
Tip 1: Make sure the potatoes are wrapped tightly in the foil.
Tip 2: Follow the same recipe with sweet potatoes.

Nutrition

Calories: 168kcal | Carbohydrates: 38g | Protein: 5g | Fat: 0.2g | Saturated Fat: 0.1g | Fiber: 3g | Sugar: 1g