10 Minute Spicy Pasta
Incredibly quick and easy spicy pasta sauce ready in 10 minutes perfect for those busy evenings!
gluten free pasta
Place your pasta in boiling water for 10 minutes
Heat a large pot with olive oil and the tomatoes and fry for 5 minutes. (Keep the tomatoes whole as this speeds the recipe up)
Now squash the tomatoes with a fork and add the 4 garlic cloves crushed, handful chopped olives, pinch chilli flakes, 1 tsp paprika and cook together for a few minutes
Now turn the sauce off the heat and add in the basil and stir until it wilts
Place the pasta directly from the boiling water with tongs into the sauce, mix and serve with fresh basil on top
You could always add chicken or prawns to this recipe if you wish.
Healthy Living James